| Tapas/Snacks | | Bread rolls | | Breakfast/Brunch | | Mixed plates | | Starters | | Main courses | | Desserts | | Drinks | | Wines |
Bar Braseria Ecualandia offers you a broad variety of breakfasts and brunches. You can customize your choice at small additional charges ranging € 2,00 up to € 6,00. Please choose from the following items:
- Fried eggs
- Omelet
- Toast
- Bacon
- Cheese
- Sausages
- Chorizo sausages
- Pork loin
- Adobo (pork loin, sausages and pork ribs)
- Dry-cured Sarrano ham
- York ham
- Anchovies
- Callos (tripe of beef)
- White beans
- Baked beans in tomato sauce
- Chips
Below an impression of possible combinations::
| Adobo pork loin with fried egg |  |
| Adobos (pork loin, sausages and pork ribs) |  |
| Bacon with fried egg |  |
| Bread fresh from the oven |  |
| Callos (tripe of beef) |  |
| Green and black olives from the area |  |
| Ham from the plate with fried eggs |  |
| Ham from the plate, bacon and a fried egg |  |
| Ham from the plate, fried egg and chips |  |
| Omelet with bacon |  |
| Pork loin with fried eggs |  |
| Pork loin, bacon, sausage, chorizo and a fried egg |  |
| Sausages with fried eggs |  |
